Bison Meat FAQ

Have you wanted to try bison meat but are a little hesitant or you're just looking for a couple extra tips? Well, we've got your back....

Bison Sausage Stuffed Acorn Squash

I love fall! There is just so much to enjoy like cooler weather, harvest, sweaters, beautiful sunsets, pumpkins galore and fall season...

Ground Bison Tacos

We’re so excited to be gearing up for summer! As much as we love a good BBQ, sometimes you need to shake up dinner plans! Of all our cuts...

Dave's Spring on the Farm Update

My first blog post. Here I go. I'm not much of a writer as growing up there was aways something "better" to do on the farm! But I do...

Perfectly Grilled Bison

We love steak dinners and this is our go-to cooking method for grilling our bison steaks! We have this recipe printed on a recipe card in...

New Farm Store!

A special hello to all our email subscribers as you're the first ones to read all about our new farm store! By subscribing to our email...

Hatching Chickens

I will say this right away to clear things up…. I am by no means an expert in hatching chicken eggs! But if you are like me and just jump...

Bison Shepherd's Pie

This is a comfort food classic which has been a staple in our house ever since our first son was born! I think when he was born we...

Bison Bourguignon

If you’ve never cooked Bison before and you’re a touch nervous - don’t be! There’s no learning curve with this meat. It’s lean,...

Our Beginnings

We are so excited to be sharing the story behind Copper Flats Bison Co. We had to jog our memories a little bit to get this story...

Welcome to Our Blog!

Welcome to our new website and our first blog! We are David and Lia, the farmers behind Copper Flats Bison Co. and we are so excited to...